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Mostrando 1-2 de 2 ofertas

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  • Food & Beverage Assistant

    * Minimum 2 years previous experience in a Food & Beverage, Restaurant, Bar, or Hospitality role * Good written and spoken English * Strong communication and customer service skills * Ability to work efficiently under pressure during busy service periods * Positive attitude and strong team-player mentality * Flexible and available to work evenings and weekends * Well-presented and professional at all times * Full understanding of food safety, hygiene, and health & safety standards * Knowledge and adherence to HACCP regulations

    No se requiere experiencia | jornada completa | contrato indefinido

    Axton Ltd
    Galway Irlanda

    Hace 30 horas   (Actualizada)

  • Head Chef The 2 Iron Restaurant

    Required Experience & Skills · Proven experience as a Sous Chef or strong experience as a junior sous chef in a high-end hotel or bistro establishment · Formal culinary qualification or equivalent professional training · Good time management and attention to detail · Ability to work independently and as part of a team · Excellent organisational and time-management abilities, with a proactive approach to service readiness. · Strong understanding of HACCP, food hygiene, and kitchen safety standards. · Ability to work independently during early shifts. · Passion for culinary excellence and guest satisfaction. · Eligibility to work in Ireland. This Job Description will be reviewed and updated on an annual basis with the Executive Head Chef.

    Al menos 2 años de experiencia | jornada completa | contrato indefinido

    The Hawthorn By Galway Bay
    Galway Irlanda

    Hace 6 horas   (Actualizada)

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