Steward - MB** Restaurant Guía de Isora (Santa Cruz de Tenerife)

Descripción de la oferta

Proceso de selección continuo.

Funciones

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island’s most iconic resort: an oasis of tranquility where the sea, the land, and the subtropical vegetation blend effortlessly with architecture inspired by Moorish style. With 462 rooms and suites distributed between the vibrant Citadel and the exclusive Retreat, the resort offers unparalleled views of the Atlantic Ocean, the majestic Teide, or its lush gardens.

An internationally renowned gastronomic destination, The Ritz-Carlton Tenerife, Abama is home to a unique collection of restaurants that range from light Mediterranean cuisine to Michelin-starred fine dining. Culinary excellence is only possible thanks to a committed team, where every member contributes meaningfully to the creation of memorable experiences.

JOIN OUR TEAM!

…as Steward for The Ritz-Carlton Abama Resort in Tenerife.

Who are we looking for…?
Are you an organized and committed person with a passion for maintaining the highest standards of cleanliness?
We are looking for a Steward with a proactive attitude, responsibility, and a constant focus on order and hygiene.

You will be an essential part of the operation of our kitchens, ensuring that every area and every utensil remains spotless so our chefs can deliver an exceptional gastronomic experience.

If you enjoy working as part of a team, thrive in a dynamic environment, and wish to be part of an international luxury resort, we would love to meet you!

Your responsibilities will include…
Ensuring the cleaning and sanitizing of kitchen equipment, utensils, dishware, and work areas in accordance with The Ritz-Carlton standards.

Maintaining order in the dishwashing areas and ensuring proper organization of materials.

Operating and caring for dishwashing machines according to established procedures.

Managing waste and recycling following internal and sanitary regulations.

Collaborating with the kitchen team and the Food & Beverage department to ensure smooth and efficient service.

Replenishing clean items in service stations as required.

Strictly complying with hygiene, safety, and chemical-handling protocols.

Consistently reflecting The Ritz-Carlton Gold Standards.

Requisitos

What we want from you…
Previous experience in similar positions in hotels or restaurants (valued but not essential).

Basic knowledge of hygiene and cleaning standards in kitchen environments.

A responsible, organized, and detail-oriented attitude.

Ability to work in dynamic environments and under pressure.

Team spirit and willingness to support different departments.

Schedule flexibility and eagerness to learn.

Basic level of English will be positively valued.

Valid work permit for Spain.

Se ofrece

How we inspire you…
Competitive salary and conditions aligned with your experience.

Real opportunities for career development within Marriott International.

Continuous training programs.

The opportunity to travel and work in more than 9,500 hotels worldwide with exclusive employee rates (“Explore Rate”).

Complimentary meals in the employee dining room.

Uniform and professional laundry service included.

Recognition programs, internal celebrations, and team activities.

Participation in social responsibility initiatives.

Comprehensive corporate medical care.

Have we sparked your interest?
Apply now on MarriottCareers with your updated documents and join a team where every detail matters and where your work is essential to creating memorable moments.